“Ode aux coquillages” Special Sustainable Ocean Day Menu at Blue Hour Essaouira Palace Hotel & Restaurant

Blue Hour Essaouira Palace Hotel & Restaurant Relais & Châteaux. 2 Rue Ibn Battouta, Essaouira, Morocco

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We are happy to celebrate United Nations World Oceans Day #unworldoceansday with nearly 200 #relaischateauxchefs around the world.
From next week, enjoy the menu “Ode aux coquillages” imagined for the occasion by our chef.
Support,  farmers of the sea to develop a sustainable blue economy!

Every year, June 8 celebrates ′′ World Ocean Day “, and at the Heure Bleue Palais, Relais&Châteaux Essaouira, it’s a day we love. To celebrate the #WorldOceanDay, we invite the foodies of Essaouira to enjoy a special menu that highlight the riches of the sea. The Relais & Châteaux are partnering with Ethic Ocean to promote ethical fishing practices that contribute to local economic development and protect seabed biodiversity, while also offering quality food to our hosts. To prove that ethics can rhyme with gastronomy, our Chef has imagined a menu that preserves marine species.
To discover online:
Image Credit: https://www.instagram.com/p/CPtBnBkBPal/
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Blue Hour Essaouira Palace Hotel & Restaurant Relais & Châteaux. 2 Rue Ibn Battouta, Essaouira, Morocco

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